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Food & Catering Wisdom

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A Day In The Life – Preparing A Vegan Menu

by | A Day In The Life, Food & Catering Wisdom, Wisdom

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At Inglewood Inn, our mantra has always been that every wedding should be a unique and personal celebration that embody all of the bride’s and groom’s beliefs. When we were approached by a couple who were after an all vegan-friendly menu, we were all excited – particularly the chef – to work on something new and challenging.

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Shelley Franklyn of Trufflepig

What Would They Know? Shelley Franklyn of Trufflepig Catering & Events

by | Food & Catering Wisdom, What Would They Know?, Wisdom

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Next to the ceremony, photographer and dress what do we hear about the most at a wedding? The food of course! And when you want delicious seasonal food prepared with enthusiasm for its quality, taste and presentation, then look no further than Trufflepig Catering & Events. Shelley and her team create inspiring food that is

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Ed Thomson of Ed Dixon Food Design

What Would They Know? Ed Thomson of Ed Dixon Food Design

by | Food & Catering Wisdom, What Would They Know?, Wisdom

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“We live and love food.” Melbourne’s renowned catering company, Ed Dixon Food Design is more than a culinary experience. With a team of passionate, personable and fun event enthusiasts, each event is elevated to be a creative and vibrant experience for their clients. Their commitment is to the design of all event elements; including venue sourcing,

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